France-based frozen yoghurt chain Yogurt Factory has opened a new outlet at Lakeshore Mall, Hyderabad, strengthening its retail footprint in India.
Known for its no-fat frozen yoghurt and customisable toppings, the brand also offers smoothies, milkshakes, waffles and bubble tea. Its toppings-led format gives customers the flexibility to create personalized desserts, helping the brand appeal to India’s growing base of young, experience-driven consumers.
Yogurt Factory operates more than 85 stores across 10+ countries, including France, Belgium, Luxembourg, Spain, Gabon, Morocco, Senegal, Uzbekistan and Malaysia.
Scalable Franchise Model
The brand offers multiple formats suited to different locations including Kiosks and stalls: 15–25 sq. m. in shopping malls,city-centre stores: 30–60 sq. m. and standalone outlets: Approximately 800 sq. ft. This flexible format allows Yogurt Factory to operate across premium malls, high-street locations and other high-footfall retail environments.
Commenting on the new store opening, Gaurav Marya, Chairman, Franchise India Group, said: “The opening of Yogurt Factory’s new outlet in Hyderabad reflects the brand’s growing appeal in India’s evolving dessert and QSR market. Its differentiated toppings model, compact store formats and globally proven concept provide a strong foundation for scalable franchise growth. As consumers increasingly seek indulgent yet lighter dessert options, Yogurt Factory is well positioned to expand across premium malls and high-street destinations.”
Yogurt Factory entered the Indian market through a strategic partnership with FranGlobal. The brand currently has four operational outlets in India and plans to open two more by 2027. Over the next five years, Yogurt Factory aims to build a network of 36 or more stores across premium shopping malls and high-street locations.
The brand also has a strong international digital presence, with approximately 400,000 TikTok followers, 50,000 Facebook followers, 163,000 YouTube subscribers and 41,000 Instagram followers, according to company information.
India’s flavoured and frozen yoghurt market reached 52.9 million litres in 2025 and is projected to reach 163.7 million litres by 2034, representing a projected CAGR of 12.98% between 2026 and 2034, according to IMARC. Rising interest in lighter desserts, natural flavours and vegan frozen-yoghurt options is supporting demand in the segment.
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